Turmeric Stick | Kizhangu Manjal

FuturO Turmeric Stick (Kizhangu Manjal):

1. Turmeric stick which is kizhangu manjal in Tamil is a root of a plant that belongs to the ginger family. Because of its bright yellow colored texture, it is a golden spice. The powdered form of these sticks is turmeric powder.
2. use of manjal in cooking gives an earthy aroma, bitter and pungent flavor to foods. It is a major ingredient in many Indian foods, especially in curries and curry powders. It has antibiotic properties and was majorly used in Siddha and Ayurveda.
3. Its major uses are in dishes such as rice, seafood, curries, smoothies, salads, pickles, etc., They also prepare and drink turmeric milk which serves as medicine to cough and cold.

Health Benefits of Turmeric (Manjal):

1. Manjal contains a substance with an antifungal agent that helps to stimulate the human immune system.
2. It breaks down and reduces the toxin in blood and improves blood circulation which in turn promotes good liver health.
3. It has natural antiseptic properties which makes it an effective disinfectant. Its powder is applied in any wound or affected area for faster healing.
4. Research suggests that curcumin is an active component in turmeric. It has proven health benefits such as controls blood sugar, blood pressure, and possess anti-inflammatory properties.

Above all, there also exist some side effects of turmeric too.

Storage instructions:

1. Store the fresh and unpeeled turmeric in an airtight container or a bag and place it in a refrigerator. It will stay fresh there for about 2 to 3 weeks
2. Chop the sticks into multiple one-time use pieces and store it in an airtight container and place it in a refrigerator. It will stay fresh for up to 2 months

Also look for other Organic ingredients such as traditional rice, organic spices, powdered spices, cold-pressed oils, sweeteners, pulses, online at futuroorganic and also avail free delivery for the order above Rs.1000/-