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Kambu | Pearl Millet | Bajra

Pearl millet grain can be ground into flour and used to produce porridge, or a type of flat bread. It can also be cooked and prepared in a manner similar to couscous or rice.

Kelvaragu | Finger Millet | Ragi

Ragi is most commonly used millet in South kitchens. It helps in reducing weight and makes our body cool.

Kuthiraivalli | Barnyard Millet

These are tiny, white, round grains belonging to the millet family. A delicious snack or something that can be eaten along with rice/ regular meals. It is a staple ingredient in most South Indian homes.

Naatu Kambu | Country Pearl Millet | Bajra

Country Pearl Millet is the nutrition-rich millet that has numerous health benefits. One of which is it is good for weightloss.

Panivaragu | Proso Millet

Proso millet is more commonly known as white millet or hog millet. The Health benefits of Proso millet come from its unique properties among millets.

Saamai | Little Millet

Little Millets seeds are smaller than other millets. Like foxtail millet, little millet also high in iron and fibre.

Thenai | Foxtail Millet

Foxtail millet, called Thinai in Tamil, is served to both humans and birds. Foxtail millets are high in Iron content and these millets are totally pest-free.

Varagu | Kodo Millet

Kodo millet is a variety of millet which is basically good for people with diabetes.